Amount of Carbohydrate, by difference in Turkey, back, from whole bird, meat and skin, with added solution, roasted

Poultry Products

In 100 g (Grams) of Turkey, back, from whole bird, meat and skin, with added solution, roasted there is 0 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Turkey, back, from whole bird, meat and skin, with added solution, roasted.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Turkey, back, from whole bird, meat and skin, with added solution, roasted

Turkey, back, from whole bird, meat and skin, with added solution, roasted is a type of Poultry Products. The most significant nutrients in Turkey, back, from whole bird, meat and skin, with added solution, roasted are listed below.

Water 62.1 g 62.1%
Energy (calorie) 205 kcal
Energy (joule) 860 kJ
Protein 25.8 g 25.8%
Total lipid (fat) 11.36 g 11.36%
Ash 1.42 g 1.42%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 15 mg 0.02%
Iron, Fe 0.68 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 252 mg 0.25%
Potassium, K 252 mg 0.25%
Sodium, Na 237 mg 0.24%
Zinc, Zn 1.52 mg
Copper, Cu 0.063 mg
Manganese, Mn 0.015 mg
Selenium, Se 28 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Turkey, back, from whole bird, meat and skin, with added solution, roasted